Surf to Sunset Luau - Sheraton Kauai
Poipu Beach, Koloa, Kauai - As the day comes to a gentle close, the haunting call of a conch shell and a melodic Hawaiian chant carry over the golden sands and sapphire seas of Kauai's south shore, announcing the arrival of something very special. Representing the monarchs of old Hawaii, a royal court enters in a procession reminiscent of ancient times, as guests experience a touch of Hawaii's heritage, history, folklore and pageantry. This is but one of the many experiential delights at Sheraton Kauai Resort's new luau, held on world-famous Poipu Beach.

Sheraton Kauai Resort's Surf to Sunset Oceanfront Luau is held just footsteps from the sands of the crescent-shaped Poipu Beach, and is Kauai's only oceanfront luau. Featuring award winning entertainment, an extensive menu for all tastes, and numerous cultural facets, the Surf to Sunset Oceanfront Luau will be held twice weekly on Mondays and Fridays at 5:30pm.

Upon arrival, guests are warmly welcomed with a beautiful shell lei and can have their photograph taken with the golden crescent of Poipu Beach as the breathtaking backdrop. While sipping a refreshing mai tai and enjoying the Hawaiian music played by the “Na Kapu Mele” trio, guests can stroll among local artisans who teach lei making, lauhala (pandanus) weaving, coconut frond weaving, wood carving and poi pounding. These traditional items are also available for purchase as keepsakes or gifts from a memorable evening.

The entrance of the royal court adds reverence to the festivities prior to the partaking of the feast. The elaborate luau banquet features both traditional Hawaiian delicacies, such as fresh sweet pineapple, kalua pig, lomi salmon, pipikaula, poke and poi, as well as dishes that are inspired by the numerous ethnic foods that are enjoyed by the people of modern Hawaii, such as Korean, Vietnamese, Chinese, Japanese, Filipino and Thai-inspired foods. The abundant spread is perfectly finished with desserts featuring tropical island flavors like guava chiffon pie, coconut coated haupia, pineapple upside down cake and chocolate macadamia nut cake.

Just prior to the headlining the “E Pele E” Polynesian revue, a fun pareo (sarong) fashion show teaches the audience several techniques for tying the island sarong. Now, with darkness setting upon the luau grounds accented by the warm glow of tiki torches, guests are ready to delight in the sights and sounds of a Polynesian dance and song extravaganza hosted by local celebrity Dickie Chang and presented by Kapu Kinimaka-Alquiza's renowned Halau Hula O Kaohikukapulani. Having won numerous awards at the Merrie Monarch Festival, the premier invitation-only Hawaiian hula competition, this hula troupe showcases traditional and modern dances of the Hawaiian and Pacific Islands in a truly authentic and awe inspiring presentation. A highlight of the show is the exciting and jaw-dropping fire knife dancer who amazes audiences with his daring dance of flaming torches to the rhythmic pounding of drums.